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February’s personal bread challenge was a pretty open one, Jenny and I both decided we wanted something simple because of our schedules so we settled on pizza.

I’ve made thin crust pizzas before but never attempted a deep dish style so after getting confirmation that others would eat one I picked out the King Arthur Flour Chicago Style Deep Dish Pizza recipe. Since I don’t own a large deep dish pizza pan a 12″ cake pan worked as a substitute plus I had enough dough leftover for a small 6″ mini pizza.

The addition of cornmeal to the crust added a great crunch to the dough without having to bake the pizza forever plus the combination of olive oil and butter gave the crust a nice flavor.

Of course no deep dish pizza would be complete without toppings. I loaded mine up with pepperoni, sweet italian sausage, onions, mushrooms and lots and lots of mozzarella. Lots of mozzarella.

Flickr Photos

Dragonfibers

On the needles

February Fitted Pullover

Sapphire Waves of Grain

On the Bedside Table

The Omnivore's Dilemma by Michael Pollan (ok not really since I can't find the book anymore)

on the wheel

Absolutely Nothing.

Stashdown 2009

January 1st 2009

Balls/Skeins of Yarn: 233 Total Weight:33.13lbs Total Miles: 27

February 1st 2009

Balls/Skeins of Yarn: 213 Total Weight:30.09lbs Total Miles: 26

March 1st 2009

Balls/Skeins of Yarn: 218 Total Weight:31.95lbs Total Miles: 27

April 1st 2009

Balls/Skeins of Yarn: 217 Total Weight:31.45lbs Total Miles: 26.5

May 1st 2009

Balls/Skeins: 229 Total Weight: 33.8 Total Miles: 28.4

June 1st 2009

Balls/Skeins: 210 Total Weight: 31.9 Total Miles: 27.7

July 1st 2009

Balls/Skeins: 201 Total Weight: 30.5 Total Miles: 26.5

August 1st 2009

Balls/Skeins: 228 Total Weight: 34.0 Total Miles: 28.8

October 1st 2009

Balls/Skeins: 254 Total Weight: 38.2 Total Miles: 31.8

November1st 2009

Balls/Skeins: 224 Total Weight: 34.9 Total Miles: 29.9

December 1st 2009

Balls/Skeins: 206 Total Weight: 31.9 Total Miles: 27.1

KAL

World Bread Day '07

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